Food Nutrition

Bread, Italian

Category: Baked Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 259.0kcalCalories
  • 9.49gProtein
  • 2.73gFat
  • 48.11gCarbs
  • 2.1gFiber
  • 4.69gSugars
  • 618.0mgSodium

Data source: USDA FoodData Central

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