Bread, wheat, sprouted, toasted
Category: Baked Products
Values are USDA standard reference data (SR Legacy), per 100 g.
- 205.0kcalCalories
- 14.3gProtein
- 0.0gFat
- 36.82gCarbs
- 5.7gFiber
- 2.86gSugars
- 515.0mgSodium
Advertisement
Data source: USDA FoodData Central