Broccoli, chinese, cooked

Category: Vegetables and Vegetable Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 22.0kcalCalories
  • 1.14gProtein
  • 0.72gFat
  • 3.81gCarbs
  • 2.5gFiber
  • 0.84gSugars
  • 7.0mgSodium

Data source: USDA FoodData Central

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