Food Nutrition

Cardoon, cooked, boiled, drained, with salt

Category: Vegetables and Vegetable Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 20.0kcalCalories
  • 0.76gProtein
  • 0.11gFat
  • 4.74gCarbs
  • 1.7gFiber
  • 412.0mgSodium

Data source: USDA FoodData Central

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