Cheese, pasteurized process, swiss

Category: Dairy and Egg Products

Values are USDA standard reference data (SR Legacy), per 100 g.

334.0kcalCalories
24.73gProtein
25.01gFat
2.1gCarbs
0.0gFiber
1.23gSugars
1370.0mgSodium

Data source: USDA FoodData Central

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