Food Nutrition

Cheese substitute, mozzarella

Category: Dairy and Egg Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 248.0kcalCalories
  • 11.47gProtein
  • 12.22gFat
  • 23.67gCarbs
  • 0.0gFiber
  • 23.67gSugars
  • 685.0mgSodium

Data source: USDA FoodData Central

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