Cream, fluid, half and half

Category: Dairy and Egg Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 131.0kcalCalories
  • 3.13gProtein
  • 11.5gFat
  • 4.3gCarbs
  • 0.0gFiber
  • 4.13gSugars
  • 61.0mgSodium

Data source: USDA FoodData Central

More Foods You May Like