Lamb, Australian, imported, fresh, separable fat, cooked
Category: Lamb, Veal, and Game Products
Values are USDA standard reference data (SR Legacy), per 100 g.
- 639.0kcalCalories
- 9.42gProtein
- 66.4gFat
- 0.0gCarbs
- 51.0mgSodium
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Data source: USDA FoodData Central