Squash, winter, all varieties, raw

Category: Vegetables and Vegetable Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 34.0kcalCalories
  • 0.95gProtein
  • 0.13gFat
  • 8.59gCarbs
  • 1.5gFiber
  • 2.2gSugars
  • 4.0mgSodium

Data source: USDA FoodData Central

More Foods You May Like