Squash, winter, spaghetti, raw
Category: Vegetables and Vegetable Products
Values are USDA standard reference data (SR Legacy), per 100 g.
- 31.0kcalCalories
- 0.64gProtein
- 0.57gFat
- 6.91gCarbs
- 1.5gFiber
- 2.76gSugars
- 17.0mgSodium
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Data source: USDA FoodData Central