Yogurt, plain, whole milk
Category: Dairy and Egg Products
Values are USDA standard reference data (SR Legacy), per 100 g.
- 61.0kcalCalories
- 3.47gProtein
- 3.25gFat
- 4.66gCarbs
- 0.0gFiber
- 4.66gSugars
- 46.0mgSodium
Advertisement
Data source: USDA FoodData Central