Carne de res, costillas de lomo, con hueso, magra separable, desgrasado a 0" de grasa, selecto, crudo
Categoría: Productos de Carne de Res
Los valores son datos estándar de referencia de USDA (SR Legacy), por cada 100 g.
- 221.0kcalCalorías
- 19.71gProteínas
- 15.73gGrasas
- 0.2gCarbohidratos
- 0.0gFibra
- 0.0gAzúcares
- 59.0mgSodio
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Acerca de Este Alimento
Beef, rib, back ribs, bone-in, separable lean only, trimmed to 0" fat, select, raw
Hechos Nutricionales
Los valores son datos estándar de referencia de USDA (SR Legacy), por cada 100 g.
Energía y composición
| Nutriente | Cantidad por 100 g |
|---|---|
| Energy | 221 kcal |
| Energy (kJ) | 925 kJ |
| Water | 63.5 g |
| Ash | 0.8 g |
| Alcohol, ethyl | 0 g |
Macronutrientes
| Nutriente | Cantidad por 100 g |
|---|---|
| Protein | 19.7 g |
| Total lipid (fat) | 15.7 g |
| Fatty acids, total saturated | 5.9 g |
| Fatty acids, total monounsaturated | 6.8 g |
| Fatty acids, total polyunsaturated | 0.6 g |
| Fatty acids, total trans | 0.9 g |
| Carbohydrate, by difference | 0.2 g |
| Fiber, total dietary | 0 g |
| Sugars, total | 0 g |
| Cholesterol | 67 mg |
Minerales
| Nutriente | Cantidad por 100 g |
|---|---|
| Calcium, Ca | 9 mg |
| Iron, Fe | 1.9 mg |
| Magnesium, Mg | 20 mg |
| Phosphorus, P | 138 mg |
| Potassium, K | 264 mg |
| Zinc, Zn | 4.8 mg |
| Copper, Cu | 0.1 mg |
| Selenium, Se | 19.2 µg |
| Sodium, Na | 59 mg |
Vitaminas
| Nutriente | Cantidad por 100 g |
|---|---|
| Vitamin A, IU | 9 IU |
| Vitamin A, RAE | 3 µg |
| Retinol | 3 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D | 0.1 µg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.2 mg |
| Niacin | 4.9 mg |
| Vitamin B-6 | 0.5 mg |
| Folate, total | 3 µg |
| Vitamin B-12 | 1.8 µg |
| Vitamin K (phylloquinone) | 1.5 µg |
Compuestos funcionales
| Nutriente | Cantidad por 100 g |
|---|---|
| Caffeine | 0 mg |
| Theobromine | 0 mg |
| Lutein + zeaxanthin | 0 µg |
Aminoácidos (+ 12 more)
| Nutriente | Cantidad por 100 g |
|---|---|
| Tryptophan | 0.3 g |
| Threonine | 1.1 g |
| Isoleucine | 1.1 g |
| Leucine | 2 g |
| Lysine | 2.3 g |
| Methionine | 0.6 g |
| Cystine | 0.2 g |
| Phenylalanine | 0.9 g |
| Tyrosine | 0.9 g |
| Valine | 1.1 g |
| Arginine | 1.6 g |
| Histidine | 0.9 g |
Fuente de datos: USDA FoodData Central