Cereales listos para comer, RALSTON CRISP RICE
Categoría: Cereales de desayuno
Los valores son datos estándar de referencia de USDA (SR Legacy), por cada 100 g.
- 383.0kcalCalorías
- 6.69gProteínas
- 1.26gGrasas
- 86.22gCarbohidratos
- 0.7gFibra
- 12.12gAzúcares
- 545.0mgSodio
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Acerca de Este Alimento
Cereals ready-to-eat, RALSTON CRISP RICE
Hechos Nutricionales
Los valores son datos estándar de referencia de USDA (SR Legacy), por cada 100 g.
Energía y composición
| Nutriente | Cantidad por 100 g |
|---|---|
| Energy | 383 kcal |
| Energy (kJ) | 1602 kJ |
| Water | 3.6 g |
| Ash | 2.2 g |
| Alcohol, ethyl | 0 g |
Macronutrientes
| Nutriente | Cantidad por 100 g |
|---|---|
| Protein | 6.7 g |
| Total lipid (fat) | 1.3 g |
| Fatty acids, total saturated | 0.4 g |
| Fatty acids, total monounsaturated | 0.2 g |
| Fatty acids, total polyunsaturated | 0.3 g |
| Fatty acids, total trans | 0 g |
| Carbohydrate, by difference | 86.2 g |
| Fiber, total dietary | 0.7 g |
| Sugars, total | 12.1 g |
| Cholesterol | 0 mg |
Minerales
| Nutriente | Cantidad por 100 g |
|---|---|
| Calcium, Ca | 5 mg |
| Iron, Fe | 32.7 mg |
| Magnesium, Mg | 23 mg |
| Phosphorus, P | 98 mg |
| Potassium, K | 106 mg |
| Zinc, Zn | 1.3 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 1.1 mg |
| Selenium, Se | 18 µg |
| Sodium, Na | 545 mg |
Vitaminas
| Nutriente | Cantidad por 100 g |
|---|---|
| Vitamin A, IU | 3788 IU |
| Vitamin A, RAE | 1136 µg |
| Retinol | 1136 µg |
| Vitamin C, total ascorbic acid | 64.5 mg |
| Vitamin D | 7.6 µg |
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Thiamin | 2 mg |
| Riboflavin | 1.3 mg |
| Niacin | 29 mg |
| Pantothenic acid | 0.3 mg |
| Vitamin B-6 | 1.9 mg |
| Folate, total | 606 µg |
| Vitamin B-12 | 5.5 µg |
| Vitamin K (phylloquinone) | 0 µg |
Compuestos funcionales
| Nutriente | Cantidad por 100 g |
|---|---|
| Caffeine | 0 mg |
| Theobromine | 0 mg |
| Lutein + zeaxanthin | 0 µg |
Aminoácidos (+ 12 more)
| Nutriente | Cantidad por 100 g |
|---|---|
| Tryptophan | 0.1 g |
| Threonine | 0.3 g |
| Isoleucine | 0.3 g |
| Leucine | 0.6 g |
| Lysine | 0.2 g |
| Methionine | 0.1 g |
| Cystine | 0.1 g |
| Phenylalanine | 0.4 g |
| Tyrosine | 0.2 g |
| Valine | 0.4 g |
| Arginine | 0.5 g |
| Histidine | 0.2 g |
Fuente de datos: USDA FoodData Central