Semillas, frutos secos de calabaza y zapallo, tostados, con sal añadida
Categoría: Productos de Nueces y Semillas
Los valores son datos estándar de referencia de USDA (SR Legacy), por cada 100 g.
- 574.0kcalCalorías
- 29.84gProteínas
- 49.05gGrasas
- 14.71gCarbohidratos
- 6.5gFibra
- 1.29gAzúcares
- 256.0mgSodio
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Acerca de Este Alimento
Seeds, pumpkin and squash seed kernels, roasted, with salt added
Hechos Nutricionales
Los valores son datos estándar de referencia de USDA (SR Legacy), por cada 100 g.
Energía y composición
| Nutriente | Cantidad por 100 g |
|---|---|
| Energy | 574 kcal |
| Energy (kJ) | 2401 kJ |
| Water | 2 g |
| Ash | 4.4 g |
| Alcohol, ethyl | 0 g |
Macronutrientes
| Nutriente | Cantidad por 100 g |
|---|---|
| Protein | 29.8 g |
| Total lipid (fat) | 49 g |
| Fatty acids, total saturated | 8.5 g |
| Fatty acids, total monounsaturated | 15.7 g |
| Fatty acids, total polyunsaturated | 19.9 g |
| Fatty acids, total trans | 0 g |
| Carbohydrate, by difference | 14.7 g |
| Fiber, total dietary | 6.5 g |
| Sugars, total | 1.3 g |
| Cholesterol | 0 mg |
Minerales
| Nutriente | Cantidad por 100 g |
|---|---|
| Calcium, Ca | 52 mg |
| Iron, Fe | 8.1 mg |
| Magnesium, Mg | 550 mg |
| Phosphorus, P | 1174 mg |
| Potassium, K | 788 mg |
| Zinc, Zn | 7.6 mg |
| Copper, Cu | 1.3 mg |
| Manganese, Mn | 4.5 mg |
| Selenium, Se | 9.4 µg |
| Sodium, Na | 256 mg |
Vitaminas
| Nutriente | Cantidad por 100 g |
|---|---|
| Vitamin A, IU | 8 IU |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin C, total ascorbic acid | 1.8 mg |
| Vitamin D | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.6 mg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.1 mg |
| Niacin | 4.4 mg |
| Pantothenic acid | 0.6 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 57 µg |
| Vitamin B-12 | 0 µg |
| Vitamin K (phylloquinone) | 4.5 µg |
Compuestos funcionales
| Nutriente | Cantidad por 100 g |
|---|---|
| Caffeine | 0 mg |
| Theobromine | 0 mg |
| Lutein + zeaxanthin | 30 µg |
Aminoácidos (+ 12 more)
| Nutriente | Cantidad por 100 g |
|---|---|
| Tryptophan | 0.6 g |
| Threonine | 1 g |
| Isoleucine | 1.3 g |
| Leucine | 2.4 g |
| Lysine | 1.2 g |
| Methionine | 0.6 g |
| Cystine | 0.3 g |
| Phenylalanine | 1.7 g |
| Tyrosine | 1.1 g |
| Valine | 1.6 g |
| Arginine | 5.3 g |
| Histidine | 0.8 g |
Fuente de datos: USDA FoodData Central
