Bread, multi-grain, toasted (includes whole-grain)

Category: Baked Products

Values are USDA standard reference data (SR Legacy), per 100 g.

288.0kcalCalories
14.52gProtein
4.6gFat
47.11gCarbs
8.1gFiber
6.94gSugars
414.0mgSodium

Data source: USDA FoodData Central

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