Bread, whole-wheat, commercially prepared

Category: Baked Products

Values are USDA standard reference data (SR Legacy), per 100 g.

252.0kcalCalories
12.45gProtein
3.5gFat
42.71gCarbs
6.0gFiber
4.34gSugars
455.0mgSodium

Data source: USDA FoodData Central

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