BURGER KING, WHOPPER, with cheese
Category: Fast Foods
Values are USDA standard reference data (SR Legacy), per 100 g.
- 250.0kcalCalories
- 11.19gProtein
- 15.33gFat
- 16.7gCarbs
- 1.0gFiber
- 4.11gSugars
- 453.0mgSodium
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About This Food
BURGER KING, WHOPPER, with cheese
Nutrition Facts
Values are USDA standard reference data (SR Legacy), per 100 g.
Energy & Composition
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 250 kcal |
| Energy (kJ) | 1044 kJ |
| Water | 54.9 g |
| Ash | 1.9 g |
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 11.2 g |
| Total lipid (fat) | 15.3 g |
| Fatty acids, total saturated | 5.8 g |
| Fatty acids, total monounsaturated | 5.1 g |
| Fatty acids, total polyunsaturated | 3.8 g |
| Carbohydrate, by difference | 16.7 g |
| Fiber, total dietary | 1 g |
| Sugars, total | 4.1 g |
| Cholesterol | 36 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 82 mg |
| Iron, Fe | 2 mg |
| Magnesium, Mg | 18 mg |
| Phosphorus, P | 113 mg |
| Potassium, K | 169 mg |
| Zinc, Zn | 1.6 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.2 mg |
| Selenium, Se | 18.4 µg |
| Sodium, Na | 453 mg |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin C, total ascorbic acid | 0.2 mg |
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Thiamin | 0.2 mg |
| Riboflavin | 0.2 mg |
| Niacin | 2.6 mg |
| Pantothenic acid | 0.2 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 51 µg |
| Vitamin K (phylloquinone) | 19.1 µg |
Amino Acids (+ 12 more)
| Nutrient | Amount per 100 g |
|---|---|
| Tryptophan | 0.1 g |
| Threonine | 0.4 g |
| Isoleucine | 0.5 g |
| Leucine | 1 g |
| Lysine | 0.8 g |
| Methionine | 0.3 g |
| Cystine | 0.1 g |
| Phenylalanine | 0.6 g |
| Tyrosine | 0.4 g |
| Valine | 0.6 g |
| Arginine | 0.7 g |
| Histidine | 0.3 g |
Data source: USDA FoodData Central
