Food Nutrition

Cheese food, pasteurized process, swiss

Category: Dairy and Egg Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 323.0kcalCalories
  • 21.92gProtein
  • 24.14gFat
  • 4.5gCarbs
  • 0.0gFiber
  • 1552.0mgSodium

Data source: USDA FoodData Central

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