Cheese, pasteurized process, American, low fat

Cheese, pasteurized process, American, low fat

Category: Dairy and Egg Products

Values are USDA standard reference data (SR Legacy), per 100 g.

180.0kcalCalories
24.6gProtein
7.0gFat
3.5gCarbs
0.0gFiber
0.59gSugars
1789.0mgSodium

Data source: USDA FoodData Central

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