Cheese spread, pasteurized process, American

Category: Dairy and Egg Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 290.0kcalCalories
  • 16.41gProtein
  • 21.23gFat
  • 8.73gCarbs
  • 0.0gFiber
  • 7.32gSugars
  • 1625.0mgSodium

Data source: USDA FoodData Central

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