Chicken, broilers or fryers, neck, meat only, raw

Chicken, broilers or fryers, neck, meat only, raw

Category: Poultry Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 154.0kcalCalories
  • 17.55gProtein
  • 8.78gFat
  • 0.0gCarbs
  • 0.0gFiber
  • 81.0mgSodium

About This Food

Chicken, broilers or fryers, neck, meat only, raw

Nutrition Facts

Values are USDA standard reference data (SR Legacy), per 100 g.

Energy & Composition

NutrientAmount per 100 g
Energy 154 kcal
Energy (kJ) 644 kJ
Water 71.2 g
Ash 0.7 g

Macronutrients

NutrientAmount per 100 g
Protein 17.6 g
Total lipid (fat) 8.8 g
Fatty acids, total saturated 2.2 g
Fatty acids, total monounsaturated 2.7 g
Fatty acids, total polyunsaturated 2.2 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Cholesterol 83 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca 27 mg
Iron, Fe 2.1 mg
Magnesium, Mg 17 mg
Phosphorus, P 113 mg
Potassium, K 175 mg
Zinc, Zn 2.7 mg
Copper, Cu 0.1 mg
Manganese, Mn 0 mg
Selenium, Se 13.5 µg
Sodium, Na 81 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU 146 IU
Vitamin A, RAE 44 µg
Retinol 44 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.1 mg
Riboflavin 0.2 mg
Niacin 4.1 mg
Pantothenic acid 1.1 mg
Vitamin B-6 0.3 mg
Folate, total 8 µg
Vitamin B-12 0.3 µg
Amino Acids (+ 12 more)
NutrientAmount per 100 g
Tryptophan 0.2 g
Threonine 0.7 g
Isoleucine 0.9 g
Leucine 1.3 g
Lysine 1.5 g
Methionine 0.5 g
Cystine 0.2 g
Phenylalanine 0.7 g
Tyrosine 0.6 g
Valine 0.9 g
Arginine 1.1 g
Histidine 0.5 g

Data source: USDA FoodData Central

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