Egg, white, dried, stabilized, glucose reduced

Category: Dairy and Egg Products

Values are USDA standard reference data (SR Legacy), per 100 g.

357.0kcalCalories
84.08gProtein
0.32gFat
4.51gCarbs
0.0gFiber
0.0gSugars
1299.0mgSodium

Data source: USDA FoodData Central

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