Gravy, chicken, dry
Category: Soups, Sauces, and Gravies
Values are USDA standard reference data (SR Legacy), per 100 g.
- 381.0kcalCalories
- 11.27gProtein
- 9.73gFat
- 62.09gCarbs
- 4152.0mgSodium
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About This Food
Gravy, chicken, dry
Nutrition Facts
Values are USDA standard reference data (SR Legacy), per 100 g.
Energy & Composition
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 381 kcal |
| Energy (kJ) | 1594 kJ |
| Water | 3.9 g |
| Ash | 13.1 g |
| Alcohol, ethyl | 0 g |
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 11.3 g |
| Total lipid (fat) | 9.7 g |
| Fatty acids, total saturated | 2.9 g |
| Fatty acids, total monounsaturated | 4.6 g |
| Fatty acids, total polyunsaturated | 1.9 g |
| Carbohydrate, by difference | 62.1 g |
| Cholesterol | 19 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 146 mg |
| Iron, Fe | 1.3 mg |
| Magnesium, Mg | 40 mg |
| Phosphorus, P | 249 mg |
| Potassium, K | 404 mg |
| Zinc, Zn | 1.4 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.2 mg |
| Selenium, Se | 5.2 µg |
| Sodium, Na | 4152 mg |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin A, IU | 308 IU |
| Vitamin A, RAE | 38 µg |
| Retinol | 27 µg |
| Vitamin C, total ascorbic acid | 0.6 mg |
| Thiamin | 0.2 mg |
| Riboflavin | 0.6 mg |
| Niacin | 4 mg |
| Pantothenic acid | 1.3 mg |
| Vitamin B-6 | 0.2 mg |
| Folate, total | 125 µg |
| Vitamin B-12 | 0.5 µg |
Data source: USDA FoodData Central
