Gravy, onion, dry, mix
Category: Soups, Sauces, and Gravies
Values are USDA standard reference data (SR Legacy), per 100 g.
- 322.0kcalCalories
- 9.0gProtein
- 3.0gFat
- 67.64gCarbs
- 6.0gFiber
- 4186.0mgSodium
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About This Food
Gravy, onion, dry, mix
Nutrition Facts
Values are USDA standard reference data (SR Legacy), per 100 g.
Energy & Composition
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 322 kcal |
| Energy (kJ) | 1347 kJ |
| Water | 4.4 g |
| Ash | 16 g |
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 9 g |
| Total lipid (fat) | 3 g |
| Fatty acids, total saturated | 1.9 g |
| Fatty acids, total monounsaturated | 0.9 g |
| Fatty acids, total polyunsaturated | 0.1 g |
| Carbohydrate, by difference | 67.6 g |
| Fiber, total dietary | 6 g |
| Cholesterol | 2 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 280 mg |
| Iron, Fe | 1 mg |
| Magnesium, Mg | 34 mg |
| Phosphorus, P | 203 mg |
| Potassium, K | 262 mg |
| Zinc, Zn | 0.9 mg |
| Copper, Cu | 0.2 mg |
| Manganese, Mn | 0.4 mg |
| Selenium, Se | 6.1 µg |
| Sodium, Na | 4186 mg |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin A, IU | 0 IU |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin C, total ascorbic acid | 7 mg |
| Thiamin | 0.2 mg |
| Riboflavin | 0.4 mg |
| Niacin | 3.7 mg |
| Pantothenic acid | 0.1 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 31 µg |
| Vitamin B-12 | 0.7 µg |
Data source: USDA FoodData Central
