Mollusks, clam, mixed species, cooked, breaded and fried
Category: Finfish and Shellfish Products
Values are USDA standard reference data (SR Legacy), per 100 g.
- 202.0kcalCalories
- 14.24gProtein
- 11.15gFat
- 10.33gCarbs
- 364.0mgSodium
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About This Food
Mollusks, clam, mixed species, cooked, breaded and fried
Nutrition Facts
Values are USDA standard reference data (SR Legacy), per 100 g.
Energy & Composition
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 202 kcal |
| Energy (kJ) | 845 kJ |
| Water | 61.5 g |
| Ash | 2.2 g |
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 14.2 g |
| Total lipid (fat) | 11.2 g |
| Fatty acids, total saturated | 2.7 g |
| Fatty acids, total monounsaturated | 4.5 g |
| Fatty acids, total polyunsaturated | 2.9 g |
| Carbohydrate, by difference | 10.3 g |
| Cholesterol | 61 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 63 mg |
| Iron, Fe | 13.9 mg |
| Magnesium, Mg | 14 mg |
| Phosphorus, P | 188 mg |
| Potassium, K | 326 mg |
| Zinc, Zn | 1.5 mg |
| Copper, Cu | 0.4 mg |
| Manganese, Mn | 0.5 mg |
| Selenium, Se | 28.9 µg |
| Sodium, Na | 364 mg |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin A, IU | 302 IU |
| Vitamin A, RAE | 91 µg |
| Retinol | 91 µg |
| Vitamin C, total ascorbic acid | 10 mg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.2 mg |
| Niacin | 2.1 mg |
| Pantothenic acid | 0.4 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 36 µg |
| Vitamin B-12 | 40.3 µg |
Amino Acids (+ 12 more)
| Nutrient | Amount per 100 g |
|---|---|
| Tryptophan | 0.2 g |
| Threonine | 0.6 g |
| Isoleucine | 0.6 g |
| Leucine | 1 g |
| Lysine | 1 g |
| Methionine | 0.3 g |
| Cystine | 0.2 g |
| Phenylalanine | 0.5 g |
| Tyrosine | 0.5 g |
| Valine | 0.7 g |
| Arginine | 1 g |
| Histidine | 0.3 g |
Data source: USDA FoodData Central
