Veal, breast, whole, boneless, separable lean and fat, raw

Veal, breast, whole, boneless, separable lean and fat, raw

Category: Lamb, Veal, and Game Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 208.0kcalCalories
  • 17.47gProtein
  • 14.75gFat
  • 0.0gCarbs
  • 71.0mgSodium

About This Food

Veal, breast, whole, boneless, separable lean and fat, raw

Nutrition Facts

Values are USDA standard reference data (SR Legacy), per 100 g.

Energy & Composition

NutrientAmount per 100 g
Energy 208 kcal
Energy (kJ) 870 kJ
Water 67.7 g
Ash 0.9 g

Macronutrients

NutrientAmount per 100 g
Protein 17.5 g
Total lipid (fat) 14.8 g
Fatty acids, total saturated 5.9 g
Fatty acids, total monounsaturated 7.2 g
Fatty acids, total polyunsaturated 1 g
Carbohydrate, by difference 0 g
Cholesterol 71 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca 7 mg
Iron, Fe 0.5 mg
Magnesium, Mg 18 mg
Phosphorus, P 172 mg
Potassium, K 286 mg
Zinc, Zn 2.3 mg
Copper, Cu 0.1 mg
Manganese, Mn 0 mg
Selenium, Se 6.6 µg
Sodium, Na 71 mg
Amino Acids (+ 12 more)
NutrientAmount per 100 g
Tryptophan 0.2 g
Threonine 0.8 g
Isoleucine 0.9 g
Leucine 1.4 g
Lysine 1.4 g
Methionine 0.4 g
Cystine 0.2 g
Phenylalanine 0.7 g
Tyrosine 0.6 g
Valine 1 g
Arginine 1 g
Histidine 0.6 g

Data source: USDA FoodData Central

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