Pavo, piel de entero (blanca y oscura), con solución añadida, crudo
Categoría: Productos de Avicultura
Los valores son datos estándar de referencia de USDA (SR Legacy), por cada 100 g.
- 381.0kcalCalorías
- 12.29gProteínas
- 36.8gGrasas
- 0.21gCarbohidratos
- 0.0gFibra
- 0.1gAzúcares
- 138.0mgSodio
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Acerca de Este Alimento
Turkey, skin from whole (light and dark), with added solution, raw
Hechos Nutricionales
Los valores son datos estándar de referencia de USDA (SR Legacy), por cada 100 g.
Energía y composición
| Nutriente | Cantidad por 100 g |
|---|---|
| Energy | 381 kcal |
| Energy (kJ) | 1595 kJ |
| Water | 50 g |
| Ash | 0.7 g |
| Alcohol, ethyl | 0 g |
Macronutrientes
| Nutriente | Cantidad por 100 g |
|---|---|
| Protein | 12.3 g |
| Total lipid (fat) | 36.8 g |
| Fatty acids, total saturated | 10.4 g |
| Fatty acids, total monounsaturated | 13.9 g |
| Fatty acids, total polyunsaturated | 10.9 g |
| Fatty acids, total trans | 0.6 g |
| Carbohydrate, by difference | 0.2 g |
| Fiber, total dietary | 0 g |
| Sugars, total | 0.1 g |
| Cholesterol | 94 mg |
Minerales
| Nutriente | Cantidad por 100 g |
|---|---|
| Calcium, Ca | 13 mg |
| Iron, Fe | 0.6 mg |
| Magnesium, Mg | 9 mg |
| Phosphorus, P | 99 mg |
| Potassium, K | 107 mg |
| Zinc, Zn | 0.8 mg |
| Copper, Cu | 0 mg |
| Manganese, Mn | 0 mg |
| Selenium, Se | 10.1 µg |
| Sodium, Na | 138 mg |
Vitaminas
| Nutriente | Cantidad por 100 g |
|---|---|
| Vitamin A, IU | 284 IU |
| Vitamin A, RAE | 85 µg |
| Retinol | 85 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D | 1.1 µg |
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Thiamin | 0 mg |
| Riboflavin | 0.1 mg |
| Niacin | 3.3 mg |
| Pantothenic acid | 0.5 mg |
| Vitamin B-6 | 0.2 mg |
| Folate, total | 4 µg |
| Vitamin B-12 | 0.9 µg |
| Vitamin K (phylloquinone) | 0 µg |
Compuestos funcionales
| Nutriente | Cantidad por 100 g |
|---|---|
| Caffeine | 0 mg |
| Theobromine | 0 mg |
| Lutein + zeaxanthin | 0 µg |
Aminoácidos (+ 12 more)
| Nutriente | Cantidad por 100 g |
|---|---|
| Tryptophan | 0.1 g |
| Threonine | 0.3 g |
| Isoleucine | 0.2 g |
| Leucine | 0.6 g |
| Lysine | 0.6 g |
| Methionine | 0.2 g |
| Cystine | 0.1 g |
| Phenylalanine | 0.3 g |
| Tyrosine | 0.2 g |
| Valine | 0.3 g |
| Arginine | 0.8 g |
| Histidine | 0.2 g |
Fuente de datos: USDA FoodData Central