Babykost, Obst, Marillen mit Tapioka, püriert
Kategorie: Babykost
Werte sind USDA Standardreferenzdaten (SR Legacy), pro 100 g.
- 60.0kcalKalorien
- 0.3gProtein
- 0.0gFett
- 16.3gKohlenhydrate
- 1.5gBallaststoffe
- 1.41gZucker
- 0.0mgNatrium
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Über dieses Lebensmittel
Babyfood, fruit, apricot with tapioca, strained
Nährwertinformationen
Werte sind USDA Standardreferenzdaten (SR Legacy), pro 100 g.
Energie & Zusammensetzung
| Nährstoff | Menge pro 100 g |
|---|---|
| Energy | 60 kcal |
| Energy (kJ) | 250 kJ |
| Water | 83.1 g |
| Ash | 0.3 g |
| Alcohol, ethyl | 0 g |
Makronährstoffe
| Nährstoff | Menge pro 100 g |
|---|---|
| Protein | 0.3 g |
| Total lipid (fat) | 0 g |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| Carbohydrate, by difference | 16.3 g |
| Fiber, total dietary | 1.5 g |
| Sugars, total | 1.4 g |
| Cholesterol | 0 mg |
Mineralstoffe
| Nährstoff | Menge pro 100 g |
|---|---|
| Calcium, Ca | 9 mg |
| Iron, Fe | 0.3 mg |
| Magnesium, Mg | 4 mg |
| Phosphorus, P | 10 mg |
| Potassium, K | 121 mg |
| Zinc, Zn | 0.1 mg |
| Copper, Cu | 0 mg |
| Selenium, Se | 0.3 µg |
| Sodium, Na | 0 mg |
Vitamine
| Nährstoff | Menge pro 100 g |
|---|---|
| Vitamin A, IU | 725 IU |
| Vitamin A, RAE | 36 µg |
| Retinol | 0 µg |
| Vitamin C, total ascorbic acid | 21.6 mg |
| Vitamin D | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Thiamin | 0 mg |
| Riboflavin | 0 mg |
| Niacin | 0.2 mg |
| Pantothenic acid | 0.1 mg |
| Vitamin B-6 | 0 mg |
| Folate, total | 2 µg |
| Vitamin B-12 | 0 µg |
| Vitamin K (phylloquinone) | 0.4 µg |
Funktionelle Verbindungen
| Nährstoff | Menge pro 100 g |
|---|---|
| Caffeine | 0 mg |
| Theobromine | 0 mg |
| Lutein + zeaxanthin | 11 µg |
Datenquelle: USDA FoodData Central
