BURGER KING, DOUBLE WHOPPER, mit Käse
Kategorie: Schnellkochgerichte
Werte sind USDA Standardreferenzdaten (SR Legacy), pro 100 g.
- 266.0kcalKalorien
- 14.47gProtein
- 17.06gFett
- 13.52gKohlenhydrate
- 1.6gBallaststoffe
- 3.61gZucker
- 387.0mgNatrium
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Über dieses Lebensmittel
BURGER KING, DOUBLE WHOPPER, with cheese
Nährwertinformationen
Werte sind USDA Standardreferenzdaten (SR Legacy), pro 100 g.
Energie & Zusammensetzung
| Nährstoff | Menge pro 100 g |
|---|---|
| Energy | 266 kcal |
| Energy (kJ) | 1111 kJ |
| Water | 53.3 g |
| Ash | 1.7 g |
Makronährstoffe
| Nährstoff | Menge pro 100 g |
|---|---|
| Protein | 14.5 g |
| Total lipid (fat) | 17.1 g |
| Fatty acids, total saturated | 7 g |
| Fatty acids, total monounsaturated | 6.3 g |
| Fatty acids, total polyunsaturated | 3 g |
| Carbohydrate, by difference | 13.5 g |
| Fiber, total dietary | 1.6 g |
| Sugars, total | 3.6 g |
| Cholesterol | 47 mg |
Mineralstoffe
| Nährstoff | Menge pro 100 g |
|---|---|
| Calcium, Ca | 78 mg |
| Iron, Fe | 5.3 mg |
| Magnesium, Mg | 19 mg |
| Phosphorus, P | 128 mg |
| Potassium, K | 189 mg |
| Zinc, Zn | 3.5 mg |
| Copper, Cu | 0.1 mg |
| Manganese, Mn | 0.1 mg |
| Selenium, Se | 17 µg |
| Sodium, Na | 387 mg |
Vitamine
| Nährstoff | Menge pro 100 g |
|---|---|
| Vitamin C, total ascorbic acid | 0.2 mg |
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Thiamin | 0.3 mg |
| Riboflavin | 0.2 mg |
| Niacin | 3 mg |
| Pantothenic acid | 0.2 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 27 µg |
| Vitamin K (phylloquinone) | 11.5 µg |
Aminosäuren (+ 12 more)
| Nährstoff | Menge pro 100 g |
|---|---|
| Tryptophan | 0.1 g |
| Threonine | 0.4 g |
| Isoleucine | 0.6 g |
| Leucine | 1.1 g |
| Lysine | 1 g |
| Methionine | 0.3 g |
| Cystine | 0.1 g |
| Phenylalanine | 0.6 g |
| Tyrosine | 0.4 g |
| Valine | 0.7 g |
| Arginine | 0.8 g |
| Histidine | 0.4 g |
Datenquelle: USDA FoodData Central
