Reh, roh, nur Fleisch

Reh, roh, nur Fleisch

Kategorie: Vogelprodukte

Werte sind USDA Standardreferenzdaten (SR Legacy), pro 100 g.

  • 133.0kcalKalorien
  • 23.57gProtein
  • 3.64gFett
  • 0.0gKohlenhydrate
  • 0.0gBallaststoffe
  • 37.0mgNatrium

Über dieses Lebensmittel

Pheasant, raw, meat only

Nährwertinformationen

Werte sind USDA Standardreferenzdaten (SR Legacy), pro 100 g.

Energy & Composition

NutrientAmount per 100 g
Energy 133 kcal
Energy (kJ) 556 kJ
Water 72.8 g
Ash 1.4 g

Macronutrients

NutrientAmount per 100 g
Protein 23.6 g
Total lipid (fat) 3.6 g
Fatty acids, total saturated 1.2 g
Fatty acids, total monounsaturated 1.2 g
Fatty acids, total polyunsaturated 0.6 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Cholesterol 66 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca 13 mg
Iron, Fe 1.1 mg
Magnesium, Mg 20 mg
Phosphorus, P 230 mg
Potassium, K 262 mg
Zinc, Zn 1 mg
Copper, Cu 0.1 mg
Manganese, Mn 0 mg
Selenium, Se 16.2 µg
Sodium, Na 37 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU 165 IU
Vitamin A, RAE 50 µg
Retinol 50 µg
Vitamin C, total ascorbic acid 6 mg
Thiamin 0.1 mg
Riboflavin 0.2 mg
Niacin 6.8 mg
Pantothenic acid 1 mg
Vitamin B-6 0.7 mg
Folate, total 6 µg
Vitamin B-12 0.8 µg
Amino Acids (+ 12 more)
NutrientAmount per 100 g
Tryptophan 0.3 g
Threonine 1.2 g
Isoleucine 1.3 g
Leucine 2 g
Lysine 2.2 g
Methionine 0.7 g
Cystine 0.3 g
Phenylalanine 0.9 g
Tyrosine 0.8 g
Valine 1.3 g
Arginine 1.4 g
Histidine 0.9 g

Datenquelle: USDA FoodData Central

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