Salatdressing, Französische Sauce, reduzierte Kalorien
Kategorie: Fette und Öle
Werte sind USDA Standardreferenzdaten (SR Legacy), pro 100 g.
- 227.0kcalKalorien
- 0.4gProtein
- 13.0gFett
- 27.0gKohlenhydrate
- 0.0gBallaststoffe
- 25.92gZucker
- 804.0mgNatrium
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Über dieses Lebensmittel
Salad dressing, french dressing, reduced calorie
Nährwertinformationen
Werte sind USDA Standardreferenzdaten (SR Legacy), pro 100 g.
Energie & Zusammensetzung
| Nährstoff | Menge pro 100 g |
|---|---|
| Energy | 227 kcal |
| Energy (kJ) | 948 kJ |
| Water | 59 g |
| Ash | 2.4 g |
| Alcohol, ethyl | 0 g |
Makronährstoffe
| Nährstoff | Menge pro 100 g |
|---|---|
| Protein | 0.4 g |
| Total lipid (fat) | 13 g |
| Fatty acids, total saturated | 1.9 g |
| Fatty acids, total monounsaturated | 3 g |
| Fatty acids, total polyunsaturated | 7.5 g |
| Carbohydrate, by difference | 27 g |
| Fiber, total dietary | 0 g |
| Sugars, total | 25.9 g |
| Cholesterol | 0 mg |
Mineralstoffe
| Nährstoff | Menge pro 100 g |
|---|---|
| Calcium, Ca | 11 mg |
| Iron, Fe | 0.4 mg |
| Magnesium, Mg | 9 mg |
| Phosphorus, P | 14 mg |
| Potassium, K | 79 mg |
| Zinc, Zn | 0.2 mg |
| Copper, Cu | 0 mg |
| Manganese, Mn | 0.1 mg |
| Selenium, Se | 1.6 µg |
| Sodium, Na | 804 mg |
Vitamine
| Nährstoff | Menge pro 100 g |
|---|---|
| Vitamin A, IU | 204 IU |
| Vitamin A, RAE | 10 µg |
| Retinol | 0 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D | 0 µg |
| Vitamin E (alpha-tocopherol) | 2.9 mg |
| Thiamin | 0 mg |
| Riboflavin | 0 mg |
| Niacin | 0 mg |
| Pantothenic acid | 0 mg |
| Vitamin B-6 | 0 mg |
| Folate, total | 2 µg |
| Vitamin B-12 | 0 µg |
| Vitamin K (phylloquinone) | 4.8 µg |
Funktionelle Verbindungen
| Nährstoff | Menge pro 100 g |
|---|---|
| Caffeine | 0 mg |
| Theobromine | 0 mg |
| Lutein + zeaxanthin | 0 µg |
Datenquelle: USDA FoodData Central
