Food Nutrition

Bread, wheat

Category: Baked Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 274.0kcalCalories
  • 10.67gProtein
  • 4.53gFat
  • 47.54gCarbs
  • 4.0gFiber
  • 5.73gSugars
  • 473.0mgSodium

Data source: USDA FoodData Central

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