Emu, top loin, cooked, broiled

Emu, top loin, cooked, broiled

Category: Poultry Products

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 152.0kcalCalories
  • 29.07gProtein
  • 3.13gFat
  • 0.0gCarbs
  • 0.0gFiber
  • 0.0gSugars
  • 58.0mgSodium

About This Food

Emu, top loin, cooked, broiled

Nutrition Facts

Values are USDA standard reference data (SR Legacy), per 100 g.

Energy & Composition

NutrientAmount per 100 g
Energy 152 kcal
Energy (kJ) 638 kJ
Water 67.4 g
Ash 1.3 g
Alcohol, ethyl 0 g

Macronutrients

NutrientAmount per 100 g
Protein 29.1 g
Total lipid (fat) 3.1 g
Fatty acids, total saturated 0.8 g
Fatty acids, total monounsaturated 1.2 g
Fatty acids, total polyunsaturated 0.4 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Cholesterol 88 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca 9 mg
Iron, Fe 5.1 mg
Magnesium, Mg 30 mg
Phosphorus, P 274 mg
Potassium, K 374 mg
Zinc, Zn 3.4 mg
Copper, Cu 0.3 mg
Manganese, Mn 0 mg
Selenium, Se 43.5 µg
Sodium, Na 58 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Retinol 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin E (alpha-tocopherol) 0.2 mg
Thiamin 0.3 mg
Riboflavin 0.6 mg
Niacin 9.1 mg
Pantothenic acid 3.1 mg
Vitamin B-6 0.9 mg
Folate, total 9 µg
Vitamin B-12 8.7 µg

Functional Compounds

NutrientAmount per 100 g
Caffeine 0 mg
Theobromine 0 mg
Lutein + zeaxanthin 0 µg
Amino Acids (+ 12 more)
NutrientAmount per 100 g
Tryptophan 0.2 g
Threonine 0.8 g
Isoleucine 0.9 g
Leucine 1.6 g
Lysine 1.7 g
Methionine 0.6 g
Cystine 0.2 g
Phenylalanine 0.8 g
Tyrosine 0.6 g
Valine 1 g
Arginine 1.3 g
Histidine 0.6 g

Data source: USDA FoodData Central

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