Mollusks, oyster, eastern, farmed, raw
Category: Finfish and Shellfish Products
Values are USDA standard reference data (SR Legacy), per 100 g.
- 59.0kcalCalories
- 5.22gProtein
- 1.55gFat
- 5.53gCarbs
- 0.0gFiber
- 178.0mgSodium
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About This Food
Mollusks, oyster, eastern, farmed, raw
Nutrition Facts
Values are USDA standard reference data (SR Legacy), per 100 g.
Energy & Composition
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 59 kcal |
| Energy (kJ) | 247 kJ |
| Water | 86.2 g |
| Ash | 1.5 g |
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 5.2 g |
| Total lipid (fat) | 1.6 g |
| Fatty acids, total saturated | 0.4 g |
| Fatty acids, total monounsaturated | 0.2 g |
| Fatty acids, total polyunsaturated | 0.6 g |
| Carbohydrate, by difference | 5.5 g |
| Fiber, total dietary | 0 g |
| Cholesterol | 25 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 44 mg |
| Iron, Fe | 5.8 mg |
| Magnesium, Mg | 33 mg |
| Phosphorus, P | 93 mg |
| Potassium, K | 124 mg |
| Zinc, Zn | 37.9 mg |
| Copper, Cu | 0.7 mg |
| Manganese, Mn | 0.4 mg |
| Selenium, Se | 63.7 µg |
| Sodium, Na | 178 mg |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin A, IU | 25 IU |
| Vitamin A, RAE | 8 µg |
| Retinol | 8 µg |
| Vitamin C, total ascorbic acid | 4.7 mg |
| Thiamin | 0.1 mg |
| Riboflavin | 0.1 mg |
| Niacin | 1.3 mg |
| Pantothenic acid | 0.2 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 18 µg |
| Vitamin B-12 | 16.2 µg |
Amino Acids (+ 12 more)
| Nutrient | Amount per 100 g |
|---|---|
| Tryptophan | 0.1 g |
| Threonine | 0.2 g |
| Isoleucine | 0.2 g |
| Leucine | 0.4 g |
| Lysine | 0.4 g |
| Methionine | 0.1 g |
| Cystine | 0.1 g |
| Phenylalanine | 0.2 g |
| Tyrosine | 0.2 g |
| Valine | 0.2 g |
| Arginine | 0.4 g |
| Histidine | 0.1 g |
Data source: USDA FoodData Central
