Soup, chicken broth cubes, dry
Category: Soups, Sauces, and Gravies
Values are USDA standard reference data (SR Legacy), per 100 g.
- 198.0kcalCalories
- 14.6gProtein
- 4.7gFat
- 23.5gCarbs
- 0.0gFiber
- 0.0gSugars
- 24000.0mgSodium
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About This Food
Soup, chicken broth cubes, dry
Nutrition Facts
Values are USDA standard reference data (SR Legacy), per 100 g.
Energy & Composition
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 198 kcal |
| Energy (kJ) | 828 kJ |
| Water | 2.5 g |
| Ash | 54.7 g |
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 14.6 g |
| Total lipid (fat) | 4.7 g |
| Fatty acids, total saturated | 1.2 g |
| Fatty acids, total monounsaturated | 1.9 g |
| Fatty acids, total polyunsaturated | 1.6 g |
| Carbohydrate, by difference | 23.5 g |
| Fiber, total dietary | 0 g |
| Sugars, total | 0 g |
| Cholesterol | 13 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 190 mg |
| Iron, Fe | 1.9 mg |
| Magnesium, Mg | 56 mg |
| Phosphorus, P | 191 mg |
| Potassium, K | 374 mg |
| Zinc, Zn | 0.2 mg |
| Copper, Cu | 0 mg |
| Manganese, Mn | 0.4 mg |
| Selenium, Se | 27.9 µg |
| Sodium, Na | 24000 mg |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin A, IU | 2 IU |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Vitamin C, total ascorbic acid | 1 mg |
| Vitamin E (alpha-tocopherol) | 0.1 mg |
| Thiamin | 0.2 mg |
| Riboflavin | 0.4 mg |
| Niacin | 3.9 mg |
| Pantothenic acid | 0.6 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 32 µg |
| Vitamin B-12 | 0.3 µg |
| Vitamin K (phylloquinone) | 0 µg |
Functional Compounds
| Nutrient | Amount per 100 g |
|---|---|
| Lutein + zeaxanthin | 0 µg |
Data source: USDA FoodData Central
