Fatty acids, total saturated 含量最高的食物

每 100 克中 Fatty acids, total saturated 含量最高的 50 種食物。

  1. 1 魚油,鯡魚油,完全氫化 油脂與油類 95.6 g
  2. 2 工業用油,大豆油,完全氫化 油脂類 93.966 g
  3. 3 Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter Fats and Oils 93.701 g
  4. 4 工業用油,棉籽油,完全氫化 油脂類 93.608 g
  5. 5 油,工業用,椰子(氫化),用於發泡糖漿及咖啡漂白劑 油脂及油類 93.536 g
  6. 6 Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product Fats and Oils 92.614 g
  7. 7 Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) Fats and Oils 91.3 g
  8. 8 油,肉豆蔻奶油 油脂與油類 90.0 g
  9. 9 油,工業用,棕櫚核(氫化),用於發泡糖漿,無乳製品 油脂及油類 88.965 g
  10. 10 Oil, industrial, palm kernel (hydrogenated), filling fat Fats and Oils 88.209 g
  11. 11 Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter Fats and Oils 87.558 g
  12. 12 油,工業用,椰子,糖果脂肪,典型用作冰淇淋外層 油脂及油類 86.503 g
  13. 13 Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts Fats and Oils 86.002 g
  14. 14 Oil, ucuhuba butter Fats and Oils 85.2 g
  15. 15 椰子油 油脂 82.475 g
  16. 16 棕櫚核油 油脂 81.5 g
  17. 17 巴西棕榈油 油脂與油類 81.2 g
  18. 18 油,工業用,棕櫚及棕櫚核,填充脂肪(非氫化) 油脂及油類 71.444 g
  19. 19 糖果用短化油,分離棕櫚油 油脂類 65.5 g
  20. 20 Butter oil, anhydrous Dairy and Egg Products 61.924 g
  21. 21 乾果,椰子肉,乾燥(乾燥),奶油狀 乾果及種子製品 61.257 g
  22. 22 奶油,澄清奶油(酥油) 香辛料及香草 60.0 g
  23. 23 可可脂油 油脂與油類 59.7 g
  24. 24 乾果,椰子肉,乾燥(去水),未加糖 乾果及種子製品 57.218 g
  25. 25 Oil, cupu assu Fats and Oils 53.2 g
  26. 26 牛肉,雜肉及加工品,板油,生 牛肉製品 52.3 g
  27. 27 Butter, salted Dairy and Egg Products 51.368 g
  28. 28 無鹽奶油 乳蛋製品 50.489 g
  29. 29 脂肪,牛肉脂 油脂 49.8 g
  30. 30 棕櫚油 油脂 49.3 g
  31. 31 重油用短化油(重油用),棕櫚(氫化) 油脂類 47.5 g
  32. 32 棕櫚油 油脂類 46.6 g
  33. 33 Butter, whipped, with salt Dairy and Egg Products 45.39 g
  34. 34 豬肉,新鮮,雜肉及加工品,葉脂肪,生 豬肉製品 45.23 g
  35. 35 Shortening frying (heavy duty), beef tallow and cottonseed Fats and Oils 44.9 g
  36. 36 乾果,椰子肉,乾燥(乾燥),烤香 坚果及種子製品 41.678 g
  37. 37 家庭用短化油,豬脂和植物油 油脂類 40.3 g
  38. 38 豬油 油脂 39.2 g
  39. 39 動物脂肪,培根油脂 油脂與油類 39.004 g
  40. 40 甜點配料,粉狀 乳蛋製品 36.723 g
  41. 41 Shortening industrial, lard and vegetable oil Fats and Oils 35.7 g
  42. 42 羊肉,澳洲進口,新鮮,可分離脂肪,生 羊肉、小牛肉及野生動物製品 35.353 g
  43. 43 紐西蘭羊肉,進口,凍結,修整零售切片組合,可分離脂肪,生 羊肉、小牛肉及野味製品 35.29 g
  44. 44 羊肉,澳洲進口,新鮮,可分離脂肪,烹煮 羊肉、小牛肉及野生動物製品 34.751 g
  45. 45 Butter, light, stick, with salt Fats and Oils 34.321 g
  46. 46 無鹽奶油,輕量,條狀 油脂 34.321 g
  47. 47 Veal, composite of trimmed retail cuts, separable fat, raw Lamb, Veal, and Game Products 32.92 g
  48. 48 Veal, composite of trimmed retail cuts, separable fat, cooked Lamb, Veal, and Game Products 32.39 g
  49. 49 Lamb, New Zealand, imported, subcutaneous fat, raw Lamb, Veal, and Game Products 32.369 g
  50. 50 烘焙巧克力,未加糖,方形 甜食 32.277 g