Gravy, turkey, canned, ready-to-serve

Gravy, turkey, canned, ready-to-serve

Category: Soups, Sauces, and Gravies

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 51.0kcalCalories
  • 2.6gProtein
  • 2.1gFat
  • 5.1gCarbs
  • 0.4gFiber
  • 0.21gSugars
  • 577.0mgSodium

About This Food

Gravy, turkey, canned, ready-to-serve

Nutrition Facts

Values are USDA standard reference data (SR Legacy), per 100 g.

Energy & Composition

NutrientAmount per 100 g
Energy 51 kcal
Energy (kJ) 213 kJ
Water 88.6 g
Ash 1.6 g
Alcohol, ethyl 0 g

Macronutrients

NutrientAmount per 100 g
Protein 2.6 g
Total lipid (fat) 2.1 g
Fatty acids, total saturated 0.6 g
Fatty acids, total monounsaturated 0.9 g
Fatty acids, total polyunsaturated 0.5 g
Carbohydrate, by difference 5.1 g
Fiber, total dietary 0.4 g
Sugars, total 0.2 g
Cholesterol 2 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca 4 mg
Iron, Fe 0.7 mg
Magnesium, Mg 2 mg
Phosphorus, P 29 mg
Potassium, K 109 mg
Zinc, Zn 0.8 mg
Copper, Cu 0.1 mg
Manganese, Mn 0.2 mg
Selenium, Se 0.6 µg
Sodium, Na 577 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Retinol 0 µg
Vitamin C, total ascorbic acid 0 mg
Vitamin D 0 µg
Vitamin E (alpha-tocopherol) 0.1 mg
Thiamin 0 mg
Riboflavin 0.1 mg
Niacin 1.3 mg
Pantothenic acid 0 mg
Vitamin B-6 0 mg
Folate, total 2 µg
Vitamin B-12 0.1 µg
Vitamin K (phylloquinone) 0 µg

Functional Compounds

NutrientAmount per 100 g
Caffeine 0 mg
Theobromine 0 mg
Lutein + zeaxanthin 1 µg

Data source: USDA FoodData Central

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