McDONALD'S, Vanilla Reduced Fat Ice Cream Cone

Category: Fast Foods

Values are USDA standard reference data (SR Legacy), per 100 g.

  • 162.0kcalCalories
  • 4.24gProtein
  • 4.86gFat
  • 26.36gCarbs
  • 0.1gFiber
  • 19.49gSugars
  • 67.0mgSodium

About This Food

McDONALD'S, Vanilla Reduced Fat Ice Cream Cone

Nutrition Facts

Values are USDA standard reference data (SR Legacy), per 100 g.

Energy & Composition

NutrientAmount per 100 g
Energy 162 kcal
Energy (kJ) 678 kJ
Water 63.6 g
Ash 0.9 g

Macronutrients

NutrientAmount per 100 g
Protein 4.2 g
Total lipid (fat) 4.9 g
Fatty acids, total saturated 2.4 g
Fatty acids, total monounsaturated 1.2 g
Fatty acids, total polyunsaturated 0.3 g
Fatty acids, total trans 0.3 g
Carbohydrate, by difference 26.4 g
Fiber, total dietary 0.1 g
Sugars, total 19.5 g
Cholesterol 15 mg

Minerals

NutrientAmount per 100 g
Calcium, Ca 129 mg
Iron, Fe 0.3 mg
Magnesium, Mg 13 mg
Phosphorus, P 111 mg
Potassium, K 193 mg
Zinc, Zn 0.5 mg
Copper, Cu 0 mg
Manganese, Mn 0 mg
Sodium, Na 67 mg

Vitamins

NutrientAmount per 100 g
Vitamin A, IU 321 IU
Vitamin E (alpha-tocopherol) 0 mg
Thiamin 0 mg
Riboflavin 0.2 mg
Niacin 0.5 mg
Pantothenic acid 0.7 mg
Vitamin B-6 0.1 mg
Folate, total 9 µg
Vitamin B-12 0.6 µg

Data source: USDA FoodData Central

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