Top foods by Fatty acids, total trans

The 50 foods with the highest Fatty acids, total trans content, per 100 g.

  1. 1 Shortening, industrial, soy (partially hydrogenated ) for baking and confections Fats and Oils 42.851 g
  2. 2 Oil, industrial, soy ( partially hydrogenated), all purpose Fats and Oils 34.162 g
  3. 3 Oil, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings Fats and Oils 31.228 g
  4. 4 Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening Fats and Oils 30.809 g
  5. 5 Oil, industrial, canola (partially hydrogenated) oil for deep fat frying Fats and Oils 27.017 g
  6. 6 Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries Fats and Oils 24.747 g
  7. 7 Margarine, industrial, soy and partially hydrogenated soy oil, use for baking, sauces and candy Fats and Oils 20.578 g
  8. 8 Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries Fats and Oils 19.068 g
  9. 9 Margarine-like, margarine-butter blend, soybean oil and butter Fats and Oils 14.95 g
  10. 10 Margarine, regular, 80% fat, composite, stick, without salt Fats and Oils 14.89 g
  11. 11 Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils Fats and Oils 14.89 g
  12. 12 Margarine, regular, 80% fat, composite, stick, with salt Fats and Oils 14.89 g
  13. 13 Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D Fats and Oils 14.89 g
  14. 14 Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick Fats and Oils 14.786 g
  15. 15 Shortening, industrial, soy (partially hydrogenated ) and corn for frying Fats and Oils 13.784 g
  16. 16 Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables Fats and Oils 13.555 g
  17. 17 Shortening, vegetable, household, composite Fats and Oils 13.164 g
  18. 18 Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor Fats and Oils 12.927 g
  19. 19 Margarine-like, vegetable oil spread, 60% fat, stick, with salt Fats and Oils 12.731 g
  20. 20 Margarine-like, vegetable oil spread, 60% fat, stick, with salt, with added vitamin D Fats and Oils 12.731 g
  21. 21 Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening Fats and Oils 12.574 g
  22. 22 Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry Fats and Oils 10.755 g
  23. 23 Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil Snacks 9.802 g
  24. 24 Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, with salt Fats and Oils 7.374 g
  25. 25 Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D Fats and Oils 7.374 g
  26. 26 Archway Home Style Cookies, Chocolate Chip Ice Box Baked Products 5.83 g
  27. 27 Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D Fats and Oils 5.827 g
  28. 28 Margarine, regular, 80% fat, composite, tub, with salt Fats and Oils 5.827 g
  29. 29 Cream substitute, powdered Dairy and Egg Products 5.541 g
  30. 30 Oil, industrial, palm kernel (hydrogenated), filling fat Fats and Oils 4.658 g
  31. 31 Lamb, Australian, imported, fresh, seam fat, cooked Lamb, Veal, and Game Products 4.438 g
  32. 32 Lamb, New Zealand, imported, subcutaneous fat, cooked Lamb, Veal, and Game Products 4.419 g
  33. 33 Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough Baked Products 4.412 g
  34. 34 Archway Home Style Cookies, Old Fashioned Windmill Cookies Baked Products 4.3 g
  35. 35 Pillsbury, Cinnamon Rolls with Icing, refrigerated dough Baked Products 4.29 g
  36. 36 Archway Home Style Cookies, Dutch Cocoa Baked Products 4.24 g
  37. 37 Lamb, New Zealand, imported, Intermuscular fat, raw Lamb, Veal, and Game Products 4.095 g
  38. 38 Lamb, Australian, imported, fresh, external fat, cooked Lamb, Veal, and Game Products 4.063 g
  39. 39 Lamb, New Zealand, imported, subcutaneous fat, raw Lamb, Veal, and Game Products 4.049 g
  40. 40 Crackers, cream, Gamesa Sabrosas Baked Products 3.969 g
  41. 41 Archway Home Style Cookies, Oatmeal Baked Products 3.88 g
  42. 42 Martha White Foods, Martha White's Buttermilk Biscuit Mix, dry Baked Products 3.77 g
  43. 43 Frostings, coconut-nut, ready-to-eat Sweets 3.748 g
  44. 44 Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy Fats and Oils 3.68 g
  45. 45 Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D Fats and Oils 3.664 g
  46. 46 Margarine-like, vegetable oil spread, 60% fat, tub, with salt Fats and Oils 3.664 g
  47. 47 Lamb, New Zealand, imported, Intermuscular fat, cooked Lamb, Veal, and Game Products 3.611 g
  48. 48 Archway Home Style Cookies, Iced Oatmeal Baked Products 3.58 g
  49. 49 Lamb, Australian, imported, fresh, external fat, raw Lamb, Veal, and Game Products 3.564 g
  50. 50 Biscuits, plain or buttermilk, refrigerated dough, higher fat Baked Products 3.444 g