Tofu, fried, prepared with calcium sulfate
類別: Legumes and Legume Products
數值為USDA標準參考數據（SR Legacy），每100克。
- 270.0kcal卡路里
- 18.82g蛋白質
- 20.18g脂肪
- 8.86g碳水化合物
- 3.9g纖維
- 16.0mg鹽分
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關於此食品
Tofu, fried, prepared with calcium sulfate
營養事實
數值為USDA標準參考數據（SR Legacy），每100克。
能量與成分
| 營養素 | 每 100 公克含量 |
|---|---|
| Energy | 270 kcal |
| Energy (kJ) | 1131 kJ |
| Water | 50.5 g |
| Ash | 1.6 g |
巨量營養素
| 營養素 | 每 100 公克含量 |
|---|---|
| Protein | 18.8 g |
| Total lipid (fat) | 20.2 g |
| Fatty acids, total saturated | 2.9 g |
| Fatty acids, total monounsaturated | 4.5 g |
| Fatty acids, total polyunsaturated | 11.4 g |
| Fatty acids, total trans | 0 g |
| Carbohydrate, by difference | 8.9 g |
| Fiber, total dietary | 3.9 g |
| Cholesterol | 0 mg |
礦物質
| 營養素 | 每 100 公克含量 |
|---|---|
| Calcium, Ca | 961 mg |
| Iron, Fe | 4.9 mg |
| Magnesium, Mg | 95 mg |
| Phosphorus, P | 287 mg |
| Potassium, K | 146 mg |
| Zinc, Zn | 2 mg |
| Copper, Cu | 0.4 mg |
| Manganese, Mn | 1.5 mg |
| Selenium, Se | 28.5 µg |
| Sodium, Na | 16 mg |
維生素
| 營養素 | 每 100 公克含量 |
|---|---|
| Vitamin A, IU | 0 IU |
| Retinol | 0 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin D | 0 µg |
| Thiamin | 0.2 mg |
| Riboflavin | 0.1 mg |
| Niacin | 0.1 mg |
| Pantothenic acid | 0.1 mg |
| Vitamin B-6 | 0.1 mg |
| Folate, total | 27 µg |
| Vitamin B-12 | 0 µg |
胺基酸 (+ 12 more)
| 營養素 | 每 100 公克含量 |
|---|---|
| Tryptophan | 0.3 g |
| Threonine | 0.9 g |
| Isoleucine | 0.9 g |
| Leucine | 1.5 g |
| Lysine | 1 g |
| Methionine | 0.2 g |
| Cystine | 0.1 g |
| Phenylalanine | 0.9 g |
| Tyrosine | 0.8 g |
| Valine | 0.9 g |
| Arginine | 1.5 g |
| Histidine | 0.5 g |
數據來源: USDA FoodData Central
