KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce
Category: Dairy and Egg Products
Values are USDA standard reference data (SR Legacy), per 100 g.
- 276.0kcalCalories
- 12.0gProtein
- 21.0gFat
- 9.2gCarbs
- 0.3gFiber
- 6.7gSugars
- 1638.0mgSodium
Advertisement
About This Food
KRAFT CHEEZ WHIZ Pasteurized Process Cheese Sauce
Nutrition Facts
Values are USDA standard reference data (SR Legacy), per 100 g.
Energy & Composition
| Nutrient | Amount per 100 g |
|---|---|
| Energy | 276 kcal |
| Energy (kJ) | 1155 kJ |
| Water | 51.5 g |
| Ash | 5.8 g |
Macronutrients
| Nutrient | Amount per 100 g |
|---|---|
| Protein | 12 g |
| Total lipid (fat) | 21 g |
| Fatty acids, total saturated | 13.1 g |
| Carbohydrate, by difference | 9.2 g |
| Fiber, total dietary | 0.3 g |
| Sugars, total | 6.7 g |
| Cholesterol | 75 mg |
Minerals
| Nutrient | Amount per 100 g |
|---|---|
| Calcium, Ca | 359 mg |
| Iron, Fe | 0.2 mg |
| Phosphorus, P | 806 mg |
| Potassium, K | 240 mg |
| Zinc, Zn | 1.6 mg |
| Sodium, Na | 1638 mg |
Vitamins
| Nutrient | Amount per 100 g |
|---|---|
| Vitamin A, IU | 649 IU |
| Vitamin C, total ascorbic acid | 0.4 mg |
| Riboflavin | 0.2 mg |
Data source: USDA FoodData Central
