Top foods by Ash

The 50 foods with the highest Ash content, per 100 g.

  1. 1 Seasoning mix, dry, sazon, coriander & annatto Spices and Herbs 99.8 g
  2. 2 Salt, table Spices and Herbs 99.8 g
  3. 3 Desserts, rennin, tablets, unsweetened Sweets 72.5 g
  4. 4 Leavening agents, baking powder, double-acting, straight phosphate Baked Products 71.8 g
  5. 5 Leavening agents, baking powder, double-acting, sodium aluminum sulfate Baked Products 67.3 g
  6. 6 Soup, beef broth, cubed, dry Soups, Sauces, and Gravies 59.3 g
  7. 7 Soup, chicken broth cubes, dry Soups, Sauces, and Gravies 54.7 g
  8. 8 Soup, beef broth or bouillon, powder, dry Soups, Sauces, and Gravies 54.5 g
  9. 9 Soup, chicken broth or bouillon, dry Soups, Sauces, and Gravies 49.18 g
  10. 10 Leavening agents, baking powder, low-sodium Baked Products 46.4 g
  11. 11 Leavening agents, baking soda Baked Products 36.9 g
  12. 12 Leavening agents, cream of tartar Baked Products 36.8 g
  13. 13 Seasoning mix, dry, taco, original Spices and Herbs 31.8 g
  14. 14 Gravy, au jus, dry Soups, Sauces, and Gravies 30.94 g
  15. 15 Jellyfish, dried, salted Finfish and Shellfish Products 25.1 g
  16. 16 Soup, onion, dry, mix Soups, Sauces, and Gravies 23.31 g
  17. 17 Seaweed, Canadian Cultivated EMI-TSUNOMATA, dry Vegetables and Vegetable Products 23.03 g
  18. 18 Sauce, fish, ready-to-serve Soups, Sauces, and Gravies 20.22 g
  19. 19 Parsley, freeze-dried Vegetables and Vegetable Products 19.12 g
  20. 20 Seeds, sisymbrium sp. seeds, whole, dried Nut and Seed Products 18.9 g
  21. 21 Fish, cod, Atlantic, dried and salted Finfish and Shellfish Products 18.67 g
  22. 22 Gravy, mushroom, dry, powder Soups, Sauces, and Gravies 18.0 g
  23. 23 Soy sauce made from soy (tamari) Legumes and Legume Products 17.82 g
  24. 24 Gravy, unspecified type, dry Soups, Sauces, and Gravies 17.0 g
  25. 25 Soy sauce made from hydrolyzed vegetable protein Legumes and Legume Products 16.63 g
  26. 26 Spices, chervil, dried Spices and Herbs 16.6 g
  27. 27 Beverages, tea, instant, decaffeinated, unsweetened Beverages 16.04 g
  28. 28 Beverages, tea, instant, unsweetened, powder Beverages 16.04 g
  29. 29 Gravy, onion, dry, mix Soups, Sauces, and Gravies 16.0 g
  30. 30 Gravy, brown, dry Soups, Sauces, and Gravies 15.27 g
  31. 31 Soy sauce made from soy and wheat (shoyu) Legumes and Legume Products 15.21 g
  32. 32 Gravy, instant beef, dry Soups, Sauces, and Gravies 14.97 g
  33. 33 Spices, basil, dried Spices and Herbs 14.85 g
  34. 34 Gravy, pork, dry, powder Soups, Sauces, and Gravies 14.59 g
  35. 35 Seasoning mix, dry, chili, original Spices and Herbs 14.56 g
  36. 36 Seeds, sunflower seed kernels from shell, dry roasted, with salt added Nut and Seed Products 14.36 g
  37. 37 Gravy, brown instant, dry Soups, Sauces, and Gravies 14.34 g
  38. 38 Spices, coriander leaf, dried Spices and Herbs 14.08 g
  39. 39 Yeast extract spread Vegetables and Vegetable Products 13.9 g
  40. 40 Soy sauce, reduced sodium, made from hydrolyzed vegetable protein Legumes and Legume Products 13.74 g
  41. 41 Fish, mackerel, salted Finfish and Shellfish Products 13.4 g
  42. 42 Meat extender Legumes and Legume Products 13.13 g
  43. 43 Gravy, chicken, dry Soups, Sauces, and Gravies 13.06 g
  44. 44 Soup, cream of vegetable, dry, powder Soups, Sauces, and Gravies 12.9 g
  45. 45 Miso Legumes and Legume Products 12.81 g
  46. 46 Gravy, turkey, dry Soups, Sauces, and Gravies 12.61 g
  47. 47 Tomatoes, sun-dried Vegetables and Vegetable Products 12.6 g
  48. 48 Spices, dill weed, dried Spices and Herbs 12.56 g
  49. 49 Spices, marjoram, dried Spices and Herbs 12.1 g
  50. 50 Spices, tarragon, dried Spices and Herbs 12.03 g